Buenavista - Colombia - Gesha
$33.00
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Buenavista - Colombia - Gesha
$33.00
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Description
FLAVOR PROFILE: Floral Jasmine, Sweet White Peach, Bergamot, Mango & Honey Sweetness.
A delicate, highly aromatic Gesha with vibrant floral tea notes, bright peach fruitiness, and a clean, silky-sweet finish.
Details & Specifications
| Parameter | Details & Specifications |
|---|---|
| Parent Brand | WU BRAND MELBOURNE |
| Sub-Brand / Coffee Line | WU COFFEE |
| Product Name | Gesha Oasis |
| Green Coffee Rating | SCA Cup Score 84+ Specialty Grade |
| Bean Sourcing | Global Smallholder & Micro-batch Estates |
| Roast Profile | Light to Medium Roast (Optimized for Pour-Over Clarity & Espresso) |
| Batch Mechanism | Limited Small-Batch Release & Seasonal Crop Rotation |
Frequently Asked Questions (FAQ)
Q1: What brew method is best for Gesha Oasis?
We strongly recommend pour-over methods such as V60, Kalita Wave, or Japanese Flash Brew to highlight its delicate jasmine florals and bright blueberry notes.
Q2: What is the recommended water temperature?
For optimal extraction clarity without bitterness, use filtered water at 92°C–94°C.
Q3: How fresh is the roast upon delivery?
All beans are small-batch roasted weekly in Melbourne and shipped within days of roasting to ensure peak aromatic freshness.
Q4: How should I store whole bean coffee?
Keep the beans sealed in their original valved bag in a cool, dark place away from direct sunlight and heat. After 1 week of degassing post-roast, storing sealed bags in the freezer is recommended to preserve peak freshness and flavor for up to 1 year.
Q5: How does origin information assist my home brewing?
Detailed elevation and processing specifications help you dial in exact grind size and water temperature for perfect cup balance.